6 results for group: l-salads
Roasted Pear and Arugula
Spicy arugula, radicchio, roasted d’Anjou and red pears, prosciutto, golden raisins, shaved Parmegiano-Reggiano cheese.
Crusted Goat Cheese
Crisp greens, pecan crusted goat cheese, apple, Gorgonzola cheese, balsamic vinaigrette.
Waldorf
Boutique greens, tri-colored apples, Gorgonzola cheese, sweet toasted pecans, Waldorf dressing.
Mediterranean
Crisp greens, artichoke hearts, sweet peppers, Kalamata olives, cherry tomatoes, Feta, red wine vinaigrette.
Traditional Caesar
Romaine, homemade Caesar, garlic croutons, Parmesan cheese.
Supperclub Spinach
Hot bacon dressing, sun-dried tomatoes, pecans, prosciutto, hard cooked egg.