61 results for group: lunch
Homemade meatloaf stuffed with ricotta cheese, spinach, mushrooms, served with cabernet demi glaze, garlic mashed potatoes.
Fresh herbed focaccia crumbs, marinara, fresh Mozzarella.
Petite fillet of Atlantic salmon, char-broiled teriyaki style, served with wild rice pilaf and fresh steamed broccoli.
With meat sauce for additional cost.
Shrimp, mussels, scallops, Roma tomatoes, garlic, spinach, portabella mushrooms, olive oil, aromatic broth, fettuccine.
Lemon butter, cherry tomatoes, fresh basil.
Ravioli, basil pesto, Parmesan, Johnny’s own marinara sauce.
Johnny’s homemade garlic cream sauce, fettuccine. Add mushrooms and bacon for additional cost.
Sautéed portabella mushrooms, fresh vegetables, Parmesan cream sauce, cheese tortellini.