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Seafood Pasta Pomodoro

Shrimp, mussels, scallops, Roma tomatoes, garlic, spinach, portabella mushrooms, olive oil, aromatic broth, fettuccine.

Cavatappi with Olives Tomato and Feta


Pappardelle with Scallops and Arugula

Lemon butter, cherry tomatoes, fresh basil.

Four Cheese Ravioli

Ravioli, basil pesto, Parmesan, Johnny’s own marinara sauce.

Fettuccine Minelli

Johnny’s homemade garlic cream sauce, fettuccine. Add mushrooms and bacon for additional cost.

Tortellini Portabella

Sautéed portabella mushrooms, fresh vegetables, Parmesan cream sauce, cheese tortellini.

Orecchiette Basilico

Fresh basil, garlic, yellow and red cherry tomatoes, shaved Asiago.

Grilled Tuna Piada

Crisp grilled flatbread stuffed with marinated tuna, olive tapenade, roasted sweet peppers, fresh Mozzarella cheese.

Italian Meat Piada

Crisp grilled flatbread stuffed with salami, capicola, prosciutto, Provolone, spicy Giardiniere.

Clubhouse Monte Cristo

Deli style ham and smoked turkey, honey wheat bread, Swiss & American cheese, deep fried, served with raspberry preserves and sprinkled with powdered sugar.