6 results for group: sig-steaks
Filet topped with a Johnny’s crab cake, asparagus, béarnaise sauce.
Certified Angus Beef Top sirloin, steak mushrooms, sautéed onions, Provolone cheese.
Filet Medallion Trio
Three individual filets topped with horseradish, Gorgonzola cheese, Parmesan crusts, rich demi-glaze.
Beef tenderloin medallions, roasted garlic, fresh thyme, basil, oregano, cream sauce.
Crusted Steak and Shrimp
Parmesan-crusted Certified Angus Beef top sirloin and lump crab stuffed shrimp. Substitute a 6 oz. filet for additional cost.
Certified Angus Beef Top sirloin marinated in Samuel Adams, special herbs, on garlic cream sauce.